I tried Croque Monsieur and Pain Perdu at Figaro Bistrot
A lovely little French bistro and my first time with this food.
I tried Ragu, Mussels, & Risotto Milanese at Amante
See what I liked and what I didn’t like, and learn what the devil could do better.
I tried the Octopus at Conference Room
(Re)-trying an octopus appetizer to kickstart being adventurous in food again.





